Greg & Karen Clark

Greg and Karen started Clark's in 1992 after moving to Portland from Boise, Idaho, and they are responsible for what this business has become today. Greg and Karen They enjoy camping, working in the yard, and hosting barbecues.

Steve McLaren

Steve McLaren has worked in the meat industry for over 36 years. His knowledge of the industry and customer service make Steve an exceptional resource. Steve spends most of his days off on the golf course.

Remington Clark

Sales and Ordering

Stefan Peterson

Oregon Region Sales